Crock Pot Cream Cheese Chicken Chili

Crock Pot Cream Cheese Chicken Chili

Ingredients

•     1(+/-) pound frozen, boneless, skinless chicken (or two chicken breasts)
•     1 15 oz. can black beans
•     1 15 oz. can corn
•     1 10 oz. Mexican style tomatoes
•     1 8 oz. package cream cheese
•     ½ cup water
•     1 package Ranch dressing mix (about 1 ½ Tbs.)
•     1 tsp. chili powder
•     1 tsp. ground cumin

Supplies:

•     Slow cooker
•     Wooden Spoon (not shown)
•     Measuring spoons
•     Liquid measuring cup (not shown)
•     Can opener
•     Colander (not shown)

Instructions
See full recipe on : www.instructables.com